🔥Limited Stock Alert!🔥 Only three beef packs left: Grab N' Grill, Backyard Bonanza, and The Royal Feast. Order now before they’re gone!
The Whitsundays
Danny (aka Farmer Dan)
The muscle! Danny looks after the animals and the day-to-day farming. He’s got the strength and know-how to keep everything running smoothly.
Townsville & Northern Beaches
Neil (aka Mr. Fixit)
The mechanical genius! If it’s broken down, Neil’s your man. From welding to fixing anything mechanical, he gets it back in action faster than you can say “spanner in the works”!
Townsville & Northern Beaches
Vicki (aka The Deal Maker)
Our sales dynamo! Whether it’s your first purchase or your tenth, Vicki’s the one who’ll make sure you get what you need with a smile—and maybe even throw in a great deal.
The Whitsundays
Erica (aka The Biz Whiz)
The brains behind the admin, accounting, and orders. Erica keeps everything on track—and isn’t afraid to take charge when it’s time to get things done (with a bit of sass, of course).
Our Meat
Quality You Can Taste
Pasture-Raised Promise:
Our animals are pasture-raised and finished, free from hormones, and cared for on lush, open land in the Whitsundays. This ensures tender, flavourful meat and peace of mind for our customers.
Cryovac-Sealed for Freshness:
All our cuts come cryovac-sealed to lock in freshness, making storage and meal prep easy.